Halal Chicken Shumai
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Our tender shumai made with halal chicken and vegetables is wrapped in a light, golden sheet of wheat ensuring a perfectly steamed dumpling!
Preparation
Without defrosting, put them one by one in a lightly oiled steaming basket. Once boiling, let steam at high heat for about 10 to 12 minutes (cook all the way through)
Product details
Quantity : about 15 pieces
Ingredients : Halal chicken 47% (origin: France), carrots, bamboo shoots, wheat flour, leeks, potato starch, water, wheat gluten, sugar, water chestnut, salt, flavor enhancer: E621, coloring : annatto extract.
Net weight : about 300g
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