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Steamed Lacquered Pork Buns


Our Vietnamese steamed buns are filled with a delicious mix of lacquered Pork.


Without defrosting, as soon as it boils, reheat with steam for 15 minutes.

Product details

Quantity : 4 pieces

Ingredients : WHEAT flour, 40% pork meat (origin: France), water, sugar, OYSTER flavor sauce (flavor enhancer: E621, artificial oyster flavor, tapioca starch, salt, rice vinegar), SOY sauce (SOYA ; salt, soft WHEAT flour, preservative: E202), SESAME oil, vanillin sugar, turmeric, dextrose, antioxidant: E316, preservative: E252.

Net weight : about 420g

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